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Tasks

• take-out food
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

Additional information

Personal suitability

• Client focus
• Reliability
• Team player
• Ability to multitask
• Dependability