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Responsibilities

Tasks

• Clean meats to prepare for processing or cutting
• Cut, trim and prepare standard cuts of meat
• Remove bones from meat
• Cut poultry into parts
• Train meat cutters
• Slice cooked meats
• Prepare special displays of meats, poultry and fish products
• Shape, lace and tie roasts, other meats, poultry and seafood

How to apply

By email

balmeatjobs@gmail.com

By mail

31940 South Fraser way suite 19Abbotsford, BCV2T 1V6