Job description:
Retail Meat Cutter
Job details
- Location:7315 Young St. Thornhill, ON L3T 2B2
- Workplace information: On-site
- Salary: $17.50 hourly / 30 hours per Week
- Terms of employment: Permanent employment Full-time
- Day, Evening, Morning, Weekend
- Start date: Starts as soon as possible
Overview
Languages
Education
- Secondary (high) school graduation certificate
Experience
Will train
On-site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Cut, trim, clean, skin, and otherwise prepare standard cuts of chicken, meat, mutton, and shrimp to prepare the customer’s food order.
- Grind meat and slice cooked meats using powered grinders and slicing machines as per requirement.
- Weigh the meat and label the weights and contents of the containers.
- Manage inventory, deciding on the quantity, range, and freshness of products based on the needs of the business and its clients.
- Use knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming.
- Follow store and company policies, procedures, and guidelines, including food safety standards, to ensure consistent quality and service.
- Shape, lace, and tie meats and may wrap or package fresh frozen or prepared meats.
- Maintain cleanliness and sanitation of cutting areas, equipment, and tools, following health and safety regulations to prevent contamination and ensure a safe working environment.
Benefits
Other benefits
Who can apply for this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
How to apply
By email
employment.laymoonkitchen@outlook.com
Advertised until
2024-08-18
