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Responsibilities

Tasks

• Determine the size of food portions and costs
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Additional information

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Physically demanding
• Standing for extended periods

Personal suitability

• Dependability
• Flexibility
• Organized
• Reliability
• Team player

Benefits

Other benefits

• Free parking available

How to apply

Direct Apply

By Direct Apply

By email

info@asiimmigration.ca

How-to-apply instructions

Here is what you must include in your application:

• Cover letter