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Responsibilities

Tasks

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Requisition or order materials, equipment and supplies
• Bake mixed dough and batters
• Train staff in preparation, cooking and handling of food
• Prepare special orders
• Supervise baking personnel and kitchen staff
• Frost and decorate cakes and baked goods
• Train staff
• Ensure that the quality of products meets established standards
• Inspect kitchen and food service areas
• Organize and maintain inventory

How to apply

By email

victoria.marbleslabcreamery@gmail.com

By fax

844-272-3061

By mail

1150 Douglas St suite 200B (Marble Slab Creamery)Victoria, BC   V8W 3M9

In person

1150 Douglas St suite 200B (Marble Slab Creamery)Victoria, BC   V8W 3M9

Between 11:00 AM and 02:00 PM