Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 to less than 7 months
Location: 330 The Boardwalk #1, Waterloo, ON, N2T 0A6, Canada
Workplace information: On site: Work must be completed at the physical location. There is no option to work remotely.
Salary: $30.00 per hour / 30.00 hours per Week
Terms of employment: Permanent Full-time employment
Start date: Starts as soon as possible
Vacancies: 2 vacancies
Responsibilities / Tasks: Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize buffets and banquets, Manage kitchen operations
Additional information
Work conditions and physical capabilities: Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Personal suitability: Client focus, Dependability, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Who can apply to this job?
The employer accepts applications from:
How to apply: By email: jobs.dairyqueenboardwalk@gmail.com
