Food Service Supervisor
Bar Burrito Mexican Fresh Grill
JOB RESPONSIBILITIES ARE LISTED BELOW:
- Supervise staff in food preparation so that food safety standards and
cleanliness are maintained.
- Establish work schedules, position staff and coordinate staff activities.
- Train staff in their tasks and responsibilities, sanitation and food safety
procedures
- Monitor operations and initiate corrective actions.
- Communicate changes to staff in-regards to food preparations, formulas,
standards, etc.
- Oversee and evaluate staff performance.
- Ensure that food safety, product preparation and cleanliness standards are
maintained as outlined in the operational manual.
- Maintain operation standards of restaurant safety and security.
- Maintain inventory of food ingredients and supplies and requisition as
required.
- Inspect equipment and storage facilities throughout a shift to ensure that
equipment is in proper working order. Inform the manager of any
malfunctions.
- Perform paperwork duties as needed.
Please note that only those candidates selected for an interview will be contacted.
NO PHONE CALLS PLEASE.
Company: BarBURRITO Fresh Mexican Grill
Vacancy: 1
Key Requirements:
Education: College/CEGEP
Work Experience: 7 months to one year of experience Required.
Language: English
Work Location: 10909 Yonge St. #45B, Richmond Hill, ON
Salary: CAD$ 17.50/hour. Full-time permanent position
Other Skills: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
To be considered for this position, please email your resume at parmartarsem196@gmail.com
