Inactive Posting
1470 MOSLEY STREET suite U-10Wasaga Beach, ONL9Z 2C2Salary25.00 hourly / 36 to 40 hours per WeekTerms of employmentPermanent employmentFull timeEvening, Flexible Hours, Shift, WeekendStart dateStarts as soon as possiblevacancies. 1LanguagesEnglish
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience
1 year to less than 2 yearsWork setting
RestaurantResponsibilitiesTasks
Establish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationHire food service staffEnsure that food and service meet quality control standardsPrepare budget and cost estimatesAddress customers' complaints or concernsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsPrepare food order summaries for chefEstablish work schedulesSupervision
1 to 2 people3-4 peopleCook (general)Food and beverage serversCredentialsCertificates, licences, memberships, and courses
Safe Food Handling certificateAdditional informationWork conditions and physical capabilities
Fast-paced environmentWork under pressureWalkingPersonal suitability
Client focusEfficient interpersonal skillsExcellent oral communicationFlexibilityTeam player
How to applyBy email
wasagascurry@gmail.com